https://www.topreviews.co.nz/best-cafes-wellington are there to guide you to the best cafes in Wellington so that you get the best wherever you are.
On toasted sourdough, with Villa relish, tomato and mesclun
with bacon, sweet chilli sauce and sour cream
Choose three fillings from : spinach, mushroom, ham, feta, onion, chorizo, tomato, or cheese. Served with toast or salad.
A green salad with smoked salmon , and avocado. Served with french stick
Poached free range eggs with wilted baby spinach , served with home made hollandaise sauce
Served with banana and maple syrup $20.00, or add bacon to the meal $22.50
Toasted sourdough with butter and two toppings. Chefs choice.
Prime ground beef pattie with tomato, mesclun, beetroot, caramelised onions, brie and plum sauce, framed by a sesame burger bun with a side of our wedges
with bacon and a creamy sauce served on toasted sourdough
With cream cheese, bacon, tomato and spicy sauce
A green salad served with french stick
Bacon, free range eggs, sausage, hash browns, mushrooms and tomastoes served with toasted sourdough
Salted, or seasoned. Served with two sauces from : tomato sauce, aoli, sweet chilli, or sour cream.. Add all four sauces for an extra $1.00
Crushed avocado, feta, and dukkah served on toasted wholegrain toast. Served witha wedge of lemon.
Served with raspberry jam and cream cheese.or an extra $1.00
On toasted sourdough, cajun chicken, spicy apricot sauce, brie, avocado and mesclun
With bacon and onions in a port and cream sauce with toasted sourdough
Served on toasted sourdough
A green salad with bacon and avocado, served with french stick
Start with free range eggs on sourdough toast at $12.00, and add your selections from the following at $5 each choice : bacon, mushrooms, tomatoes, spinach, sausages, hash browns and baked beans
Poached free range eggs with ham or bacon on toasted sourdough served with homemade hollandaise sauce $22.00. Sereved with smoked salmon $23.00
Our homemade pate served with Villa relish, and caramelised onions with toasted sourdough
Chilli beans with melted cheese and sourcream on corn chips