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Bacon and Avocado served on toasted sourdough along with tomato, mesclun, and our homemade relish.
An old favourite. Bacon with cream cheese, tomato and our spicy sauce served on a toasted bagel
Cajun chicken with our homemade fresh salad. Served with our orange yoghurt dressing and garlic bread
A mix of fresh salad vegetables and fresh seasonal fruit along with smoked salmon and avocado. Served with a vinaigrette on the side and french stick
Poached free range eggs with ham or bacon on toasted sourdough with freshly made hollandaise sauce. Alternatively have smoked salmon as your filling
Chilli beans, melted cheese and sour cream served on jalapeno corn chips. A vegetarian option
Toasted sourdough with two toppings, chefs choice or your own.
Our corn fritters are served with bacon and sides of sweet chilli and sour cream
Our prime beef burger, with tomato, mesclun, brie, caramelised onions, beetroot and plum sauce. Served with a side of our wedges.
Our creamy mushrooms served with bacon and toasted sourdough
Smoked salmon with free range scrambled eggs. Served with toasted sourdough
A mix of fresh salad vegetables and fresh seasonal fruit. Served with a vinaigrette on the side and french stick
We make our own date and walnut pate and serve it with toasted sourdough A meal for one, or something to enjoy for two over a conversation.
Poached free range eggs with wilted baby spinach on toasted sourdough with freshly made hollandaise sauce.
A specialty of Cafe Villa, homemade, and served salted or seasoned with a range of sauces
Toasted highland muesli with fresh fruit, served with yoghurt and milk
Bacon, free range eggs, as you like them, with hashbrowns, mushrooms, tomato and sausage, served with sourdough toast
Served on toasted sourdough, cajun chicken with brie avocado and mesclun topped with an apricot sauce.
Lambs fry served with bacon and onions in a creamy port sauce with toasted sourdough
Choose three fillings from : spinach, mushroom, ham, feta, onion, chorizo, tomato or cheese. Served with toast, or salad.
A mix of fresh salad vegetables and fresh seasonal fruit along with bacon and avocado. Served with a vinaigrette on the side and french stick
Start with 2 free range eggs on toast, and add your extras from the selection: Bacon, mushrooms,tomatoes, spinach, sausages,hashbrowns, or baked beans.
Served with maple syrup and either fresh fruit or bacon. Alternatively with both fresh fruit and bacon
A light breakfast or snack, served toasted with cream cheese and jam.
Fresh seasonal fruit prepared daily